XMAS PARTY GRAN FIESTA MENU

Canapés

Asparagus wrapped in Serrano jamon
Chorizo cocktail sausages
Croquetas with salt cod and dill
Garlic prawn skewers
Chestnut tortillas
Tostas with tapenades: mint and pea; goat’s cheese and tomato jam; artichoke with black olives and preserved lemon

Sit-down tapas

Padron peppers, flash fried in olive oil with rock salt
Gambas al ajillo - tiger prawns sizzled in garlic
Cured meats and cheese board: jamon, lomo, salchichon and Manchego cheese

Paellas

Langoustine, monkfish, prawns and clams
Chicken, pork, chorizo and cranberries
Wild mushroom, asparagus, roasted chestnuts and hazelnuts

CHRISTMAS GRAN FIESTA MENU

Any three canapés, tapas, paellas, salads, breads and desserts

  • Canapé tapas
  • Sit-down tapas
  • Paellas
  • Salads and artisan breads
  • Desserts

SAMPLE GRAN FIESTA MENU
Canapé tapas

  • Asparagus wrapped in Serrano jamon
  • Chorizo cocktail sausages
  • Croquetas with salt cod and dill
  • Garlic prawn skewers
  • Chestnut tortillas
  • Tostas with tapenades: mint and pea; goat’s cheese and tomato jam; artichoke with black olives and preserved lemon

Sit-down tapas

  • Padron peppers, flash fried in olive oil with rock salt
  • Gambas al ajillo - tiger prawns sizzled in garlic
  • Cured meats and cheese board: jamon, lomo, salchichon and Manchego cheese

Paellas

  • Langoustine, monkfish, prawns and clams
  • Chicken, pork, chorizo and cranberries
  • Wild mushroom, asparagus, roasted chestnuts and hazelnuts

Salads and artisan breads

  • Rocket and parmesan
  • Cherry tomato, red onion and dill
  • Mixed leaf salad with a berry vinaigrette
  • Breads: walnut and rye, sourdough, rustic sungrain and chewy cobs

Desserts

    Red berry crème brûlée Pear and chocolate tart Cherry and pistachio crumble