FINGER TAPAS

Salchichas de chorizo - chorizo cocktail sausages £2.50
Manchego con membrillo - Manchego cheese with quince £2.50
Tostas with any three tapenades: mint and pea; artichoke with black olives and preserved lemon;goat's cheese
and chorizo jam; goat's cheese and sweet tomato jam; wild mushroom, black olive and truffle oil £3
Traditional gazpacho shots (vegan) £2.50
Moorish marinaded vegetable skewers (vegan) £2.50
Ajo blanco gazpacho - white almond gazpacho shots (vegan) £2.50
Tortilla Española - mini Spanish tortillas; tortillas with spinach; tortillas with piquillo peppers £3
Piquillo peppers stuffed with cream cheese £2.50
Garlic prawn skewers £2.50
Matrimonio de anchoas y boquerones - salted and pickled anchovies on crostini £2.50

SHARING TAPAS

Pimientos de Padrón - Padrón peppers flash fried in olive oil with rock salt (vegan) £2.50
Iberian meats and cheese board: Jamon, lomo, salchichon and Manchego cheese £3.50
Whole Spanish tortilla £3
Aceitunas y almendras fritas - olives and toasted almonds £3
Gambas al ajillo - tiger prawns sizzled in garlic £3
Albondigas - meatballs in a rich tomato sauce £3.50
Pisto - slow-cooked vegetable ratatouille (vegan) £3
Pinchos morunos - marinated pork skewers £3.50
Habas con hierba buena - broad beans with mint and garlic (vegan) £2.50
Wild mushrooms cooked in Oloroso sherry and parsley £3
Huevos de cordoniz con comino - quails' eggs with cumin £2.50
Flatbreads with hummus: roasted red pepper and chickpea; beetroot with toasted pine nuts £3
Langostinas a la plancha - grilled black tiger prawns £3.50

CAZUELAS - BOWL TAPAS

Lentejas con chorizo - lentils with chorizo £4
Garbanzos con espinacas - chickpeas and spinach (vegan) £3
Lentejas con verduras - lentils witih fennel, carrots, roasted red peppers and Oloroso sherry (vegan) £3
Habas con hierba buena - broad beans with mint and garlic £3 (vegan)
Alubias blancas con chorizo y tocino - white beans with chorizo and tocino £4
Garbanzos con jamon - chickpeas with leeks and jamon £4
Cous cous with roasted vegetables, olives, preserved lemon and raisins (vegan) £3.50
Alubias con verduras - white beans with peppers, leeks and parsley (vegan) £3

TAPAS
FINGER TAPAS

Salchichas de chorizo - chorizo cocktail sausages £2.50
Tortilla Española - mini Spanish tortillas; tortillas with spinach; tortillas with piquillo peppers £3
Manchego con membrillo - Manchego cheese with quince £2.50
Tostas with three of these tapenades: mint and pea; black olive and goat's cheese; goat's cheese and chorizo jam; goat's cheese and sweet tomato jam £3
Traditional gazpacho shots £2.50
Ajo blanco gazpacho - white almond gazpacho shots £2.50

Pan con tomate - toasted bread rubbed with garlic and tomato £2.50
Piquillo peppers stuffed with cream cheese £2.50
Garlic prawn skewers £3
Iberian meats: Jamon, lomo, salchichon and chorizo £3.50
Aceitunas y almendras fritas - olives and toasted almonds£2

FINGER TAPAS

Pimientos de Padrón - Padrón peppers £2.50
Boquerones en vinagre - anchovies marinated in olive oil £2.50
Gambas al ajillo - tiger prawns sizzled in garlic £3
Albondigas - meatballs in a rich tomato sauce £3
Pinchos morunos - marinated pork skewers £3.50
Pisto - slow-cooked vegetable ratatouille £3
Garbanzos con espinacas - chickpeas and spinach £2.50
Habas con hierba buena - broad beans with mint and garlic £2.50
Chicken with rabbit and green beans £12.50 Rabbit, almond and rosemary £10.50

Garbanzos con chorizo and peppers £3
Alubias blancas con chorizo y tocino - white beans with chorizo and tocino £3
Lentejas con chorizo - lentils with chorizo £3
Huevos de cordoniz con comino - quails' eggs with cumin £2.50
Alubias con verduras - white beans with peppers, leeks and parsley £2.50
Langostinas a la plancha - grilled black tiger prawns £3.50
Lentejas con verduras - lentils witih potatoes, carrots and peppers £2.50